Job Order Detail

Description

Greet customers and maintain a friendly demeanor throughout their experience.
Accurately take food and beverage orders, correctly using the ordering system.
Understand and communicate whats on the menu, answering questions customers might have, and making recommendations on menu selections to customers if necessary.
Accurately deliver food to customers, making sure that what comes out of the kitchen is correct and appealing before taking it to the table.
Periodically check in with customers to make sure everything is going well with their meal, being attentive, and responding to additional requests as needed.
Respond quickly to issues customers have, getting management involved if necessary.
Collect payment from customers accurately and honestly.
Help with basic food prep as needed, and/or perform light cleaning in the dining, serving stations, or kitchen areas.
Be willing to work flexible hours that may include weekends and holidays.