Job Order Detail

Description

Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous peoples, Newcomers to Canada, Seniors
Terms of employment: Permanent, Full time, Part-Time, Day, Evening, Weekend, Shift, Morning, Early Morning
Start date: As soon as possible
Languages: English
Education: No degree, certificate, or diploma
Experience: Will train
Work Conditions and Physical Capabilities: Fast-paced environment; Handling heavy loads; Work under pressure; Repetitive tasks; Standing for extended periods; Physically demanding
Personal Suitability: Team Player; Reliability
Specific Skills: Wash, peel, and cut vegetables and fruit; receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; remove kitchen garbage and trash, sweep, mop wash and polish floors; clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; handle and store cleaning products; sharpen kitchen knives
Weight Handling: Up to 23 kg (50 lbs)
Additional Skills: Operate dishwashers to wash dishes, glassware and flatware; place dishes in storage area
Equipment and Machinery Experience: Conventional oven; grill and deep fryer