Job Order Detail

Description

Requirments:
Must have minimum 1-2 years experience
Must be able to communicate effectively with staff and customers
Looking for an energetic individual who can work independently.
Have Basic Safe Food Handling certificate.
Be team oriented and have a great ethic.
Must have open availability.

Duties:
Prepare and cook all menu items in a fast paced environment.
Receive delivery of food supplies and be able to put stock away following proper food rotation.
Work with specialized cooking equipment (deep fryer, pizza ovens, dough mixer etc.)
Clean kitchen and work areas.