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We are looking for a Cook to assist with our Food Food Program. This position will be responsible for various tasks including, but not limited to, preparing food, packaging meals, serving meals, cleaning/sanitizing, organizing supplies, washing dishes, etc.
Proven experience as a cook (1 2 years) with Food Handler Certification
- Basic knowledge and understanding of federal, provincial, and municipal food safety regulations and requirements
- Experience working in a commercial kitchen would be an asset
- De-escalation training, and First Aid certification would be an asset