Job Order Detail

Description

AGT Foods, a division of AGT Food and Ingredients Inc, is seeking a qualified candidate for a QA Manager- Extrusion Operations in Minot North Dakota.

The ideal candidate is a passionate, self-motivated, and detail-oriented team player who is committed to the success of our customers.

Responsibilities:

Supervises production documentation systems, which includes the control of quality systems documents (policies, procedures, work instructions, recordkeeping).
Coordinate with Food Safety team creating new documents, revising existing documents, determining training needs, overseeing the approval and distribution processes, maintaining document control database, and coordinating document reviews. Manage review, storage and archiving of quality records. Fulfill requests for data and reports ( ex. Corporate, environmental).
Supports commercialization activities for new products from special batch phase through initial production. Including but not limited to creating manufacturing instructions, inspection requirements, developing record keeping documents and other operational requirements to bring new products from concept to production.
Lead and coordinate other Food Safety / Quality program efforts such as Customer Audits, FSSC22000 certification audits, facility verification / validation activities, HACCP / Food Safety Program, Organic Certification, Gluten-Free Certification, GMO Free Certification, Halal, Kosher, Food Defense or Food Security Improvements, etc.
Lead Food Safety continuous improvement efforts (complaint reduction, program reassessments, data collection systems, training).
Manages product and environmental microbiological testing program.

For a detailed listing of duties and competency requirements, please refer to the job ad on our website.

AGT Foods values and supports employment equity in the workplace.